The new Astor 8 Digit centrifuge, with a 8-butyrometer capacity, is completely digital and built in full compliance with all advanced safety rules and with the Gerber method for the quantitative determination of fat in milk and dairy samples.
Technical features:
External structure in anti-acid painted metal
Lid with a rounded window for the inspection of the chamber during the centrifugation time
Safety block of the lid if the rotor is moving
Electronic brake of the motor to cut the stopping time
Digital display showing the active heating, open/close lid, set time, countdown, brake on, end of the cycle
Digital set of the centrifugation time: from 0 to 60 minutes or continuous cycle
Backlit on/off switch and separate keys to open the lid and to switch the heating on/off
Coloured LED lights showing the reaching of the right temperature (violet) and the unblocked lid (green)
Capacity: max. 8 butyrometers
Supplied with 8 anti-acid, easy-to-dismount/clean adapters for butyrometers
Pre-selected temperature at 65°C, according to Gerber method
Pre-heating time: max. 20 minutes
Perfect temperature homogeneity in the tubes
Centrifugal force: 350 g ± 50 g, according to Gerber method